Truffle peelings are suitable for flavoring soups, stocks and sauces. Perfect for adding truffle flavor without using truffle oil and much more affordable than whole fresh or frozen truffles.
With more flavor than the Summer Peelings, these Black Winter Truffle Peelings will still be quite mild and subtly-flavored. Imported from France and preserved in a tin, these black truffle peelings are made from the much prized french black winter truffle.  They are perfect for when you're creating dishes with truffle oil or butter, because, let's face it, how often do we get to cook with real truffles? They're often not available, and always high-priced, so truffle products like these are great. While truffle oil and butter add flavor and aroma, the truffle shaving puts the finishing touches on the dish. Our favorite: scramble eggs with truffle butter and peelings!  Product of France. Sold in a 7 OZ NET WT Tin.